Half Roll with a Tempura Lobster Tail, Jalapeño, and Avocado, topped with spicy Mayo, Teriyaki sauce and tempura crunch . Half Red Cow Roll with with Avocado, Brie Cheese, Jalapeño and Chinese crispy bread, topped with thinly sliced Roasted Ribeye steak and house make french onion, chefs special sauces and Truffle Sauce